

Quick Keto Cranberry Sauce Continue reading

We’re still in persimmon heaven here. I think my husband counted about 450 from the Japanese Fuyu Persimmon he planted about 10 years ago. We have decided they are Continue reading

I was never a fan of brussel sprouts growing up, there was nothing I liked about the steamed bombs of stinky, soft, concentrated cabbage flavour. It was torture.
Then one day my husband stir fried them in olive oil with garlic and bacon and it was Continue reading


If you’re Keto or eating Low Carb High Fat, these are so great. My lovely husband just gifted me one for my birthday and wow, Continue reading

I made this delicious, moist, light pudding over the weekend again, and it’s wonderful! This is a tweaked recipe I found on the web, but the change is

This was a simple side dish I made to accompany some pork chops. Continue reading

Sometimes whatever you have in the fridge comes together as a delicious concoction … if the culinary stars align. I had some yummy Austrian Kasekrainer applewood smoked pork sausages studded with Emmenthaler cheese. Continue reading

I first made these in Florida while visiting my son, but I much prefer my next attempt back home today which is the recipe below. It needed tweaking! Continue reading

My wonderful husband grows the Best Tomatoes in the World, and was traded some jalapeno chilies for his tomatoes in the community garden this past weekend. He came home enthused with the suggestion from a fellow gardener, to make poppers.
Porridge. Such a strange word!

This was my breakfast yesterday and was delicious. I added a bit of almond flour too, to soften the texture and it was a good call. Continue reading