Garlic Scape Pesto

Ingredients

  • 1 large bunch garlic scapes (or green onions)
  • 1 bunch parsley
  • 1 bunch cilantro
  • 6 leaves fresh basil and mint
  • ½ cup olive oil
  • ½ cup avocado, almond or grapeseed oil
  • 2 tblspn mirin (optional)
  • ¼ cup good wine vinegar, or a type you love and prefer
  • 1 lemon, topped and tailed, halved and quartered
  • 1 whole bulb garlic, peeled into cloves
  • ½ cup almonds
  • Salt and pepper
  • Pinch chili flakes
  • 1 large deep mason jar

Keto Hummus with black soy beans

I wish this looked tastier but trust me, it’s delicious.

• 2 cans soy black beans (15 oz ea/425 g – 5 net carbs per ½ cup)
• 2 tsp onion powder
• 2 tsp garlic powder
• 1 tsp paprika
• ¼ tsp fenugreek powder- optional
• 1 tsp cumin powder
• 1 tsp dried or fresh mint
• ¼ tsp cardamom
• 1 tsp lemongrass turmeric paste – optional
• 1 dessert spoon tahini
• ⅓ cup olive oil
• ½ juice of a lemon and zest too
• 3 tblspn sour cream
• Few saffron threads – optional

• 1 tsp Himalayan sea salt

Blend all together and dust with mint, lemon zest, paprika and a drizzle of olive oil.

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