Recipe: makes about 4-5 cups
Oven temp: 320⁰F or 160⁰C
Optional: makes yummy snack bark, though a tad fragile and keep refrigerated
Chocolate Granola
Ingredients:
- 1 ½ cups chopped pecans toasted
- ½ cup chopped almonds
- ½ cup coconut flakes, toasted
- ¼ cup pumpkin seeds
- ¼ cup chia seeds
- 2 tbl sesame seeds
- 2 tbl poppy seeds
- ¼ cup vanilla or chocolate protein powder
- ½ cup almond butter
- 2 tblspn tahini (optional)
- 1 egg, beaten
- 4 tbls keto sugar syrup
- ½ tsp stevia drops (optional for extra sweetness)
- 1 tsp vanilla essence or almond essence (optional)
- 1 bar unsweetened dark baking chocolate
- 2 tbl ghee or unsalted butter
- If too wet add some almond flour at the end and taste before adding raw egg to see if you like it sweeter, add more sugar syrup according to your preference!
Keto Recipes 