This is a two person portion and this salad is best eaten freshly made on the same day.

Asian Slaw

In a large mixing bowl:

Ingredients

• ¼ tsp fish sauce (optional)
• 1 tablespoon toasted sesame oil
• ¼ tsp soy sauce
• 1 tablespoon rice vinegar
• 1 tablespoon mirin
• 2 garlic cloves, grated
• 1 tablespoon chopped up pickled ginger
• 1 tablespoon toasted sesame seeds
• ¼ tsp ground black pepper
• 1 tsp white (keto) sugar
• ¼ of a soft variety green cabbage (100 grams) about 6 oz

Method